Cake Size & Portion Guide
Wondering how many slices you'll get from our cakes? Here’s a quick guide to help you choose the perfect size! 👇✨
🔹 All sizes below are based on sponge diameter in inches. Cake portions vary based on cutting style & serving size.
🔹 These are general guidelines – feel free to adjust to your needs!
🍰 How to Cut?
Into either standard dessert triangle slices: typically from classic one tiered cakes for birthdays, and other occasions, catered for small parties.
Or into smaller finger/coffee portions: typically from a tall cake or tiered cake, catered for big parties and weddings to serve more guests efficiently!
For all cakes, you will find cake cutting instructions (very simple to follow!) on the cake box.
💡 Tip: For larger events, consider a bigger cake or multiple tiers! 🎉

Standard Dessert Portion
Finger/Coffee Portion
Single Tier Round (standard Dessert Portions)
6'' - 8 - 10 portions
7'' - 10 -12 portions
8'' - 13-16 portions
9'' - 16-20 portions
10'' - 22-26 portions
Tall One Tier (small Finger Portions)
6'' Base: 16-20 portions
7'' Base: 23-26 portions
8'' Base: 30-34 portions
Square/Rectangular (Small Finger Portions)
Square (Medium) 9'' - 20-25 portions
Square (Large) 12'' - 35-40 portions
Rectangular (Medium) 9''*11'' - 25-30 portions
Rectangular (Large) 13''*15'' - 40-45 portions
Tiered Cake (Small Finger Portions)
Small 2 Tiered (6’’ & 4’’) - 30-35 portions
Average 2 Tiered (8'' & 6 '') - 40-45 portions
Large 2 Tiered (10’’ & 8’’) - 50-60 portions
Small 3 Tiered (8’’ 6’’ 4’’) - 70-80 portions
Average 3 Tiered (9'' 7'' 5'') - 90-100 portions
Large 3 Tiered (10’’ 8’’ 6’’) - 120-140 portions
Average 4 Tiered (10'' 8 '' 6'' 4'') - 140-160 portions
Large 4 Tiered (12’’ 10’’ 8’’ 6’’) - 170-190 portions
Heart Cake (standard Dessert Portions)
Heart 6'' - 6-10 portions
Heart 8'' - 13-16 portions
Heart 10'' - 25-28 portions
Heart 12’’ - 35-40 portions
Tiered Heart Cake (Small Finger Portions)
Average 2 Tiered (8'' & 6'') - 40-45 portions
Large 2 Tiered (10’’ & 8’’) - 50-60 portions
Small 3 Tiered (8’’ 6’’ 4’’) - 70-80 portions
Average 3 Tiered (10'' 8'' 6'') - 90-100 portions
Large 3 Tiered (12’’ 10’’ 8’’) - 120-140 portions